Infection Control Audit - Care Homes
Answered 0 / 44(0% complete)
Score
0%
N/A counts as Yes (full credit). Unanswered reduces the score until completed.
Breakdown
0 Yes •0 No •0 N/A •44 Unanswered
Answers Overview
Questions
0/44 answeredQ1 | Unanswered
Is there a named IPC lead who is trained and responsible for overseeing infection control practices?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q2 | Unanswered
Are all staff trained in infection prevention and control as part of induction and ongoing updates?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q3 | Unanswered
Are hand hygiene facilities (soap, water, disposable towels) available at all care and clinical areas?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q4 | Unanswered
Is alcohol-based hand rub available where appropriate and used correctly by staff?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q5 | Unanswered
Do staff perform hand hygiene before and after every contact with residents or equipment?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q6 | Unanswered
Are hand hygiene audits conducted regularly and results shared with staff?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q7 | Unanswered
Do staff wear the correct personal protective equipment (PPE) based on the activity they are doing?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q8 | Unanswered
Is PPE stored correctly and in good supply at the point of use?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q9 | Unanswered
Are staff trained in correct donning and doffing of PPE?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q10 | Unanswered
Are clinical waste bins and PPE disposal areas correctly labelled and used?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q11 | Unanswered
Are all rooms, communal spaces and bathrooms cleaned daily using appropriate disinfectants?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q12 | Unanswered
Is there a clear written cleaning schedule for routine and enhanced cleaning?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q13 | Unanswered
Is cleaning frequency increased during outbreaks or high-risk periods?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q14 | Unanswered
Are frequently touched surfaces cleaned multiple times a day (e.g., handrails, light switches)?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q15 | Unanswered
Is cleaning staff trained in COSHH (Control of Substances Hazardous to Health) and IPC protocols?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q16 | Unanswered
Are mops, cloths and other cleaning equipment colour-coded and used correctly?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q17 | Unanswered
Are laundry protocols in place, including separation of clean and dirty laundry and high-temp washes?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q18 | Unanswered
Is linen handled, stored, and transported in a way that prevents contamination?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q19 | Unanswered
Are toilets and commodes cleaned between each use with appropriate products?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q20 | Unanswered
Are staff aware of how to respond to bodily fluid spills and is a kit readily available?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q21 | Unanswered
Are isolation procedures clear and followed if a resident has or is suspected of having an infection?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q22 | Unanswered
Is signage used appropriately to alert staff and visitors to infection risks or restrictions?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q23 | Unanswered
Are residents with confirmed infections cared for with consistent staffing (cohorting) where possible?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q24 | Unanswered
Are visitors informed about IPC policies and supported to follow them (e.g., handwashing, PPE)?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q25 | Unanswered
Are infection outbreaks reported to the local health protection team and actions documented?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q26 | Unanswered
Is there an up-to-date outbreak management plan that is reviewed and practiced?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q27 | Unanswered
Is the ventilation in communal and resident areas sufficient and regularly maintained?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q28 | Unanswered
Are windows opened regularly where safe and appropriate to improve airflow?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q29 | Unanswered
Are staff vaccinated against flu, COVID-19, and other relevant infections?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q30 | Unanswered
Is there a record of residents’ immunisation history and are vaccinations offered routinely?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q31 | Unanswered
Are antimicrobial stewardship principles followed, and unnecessary antibiotics avoided?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q32 | Unanswered
Are IPC audits conducted regularly with action plans and follow-up reviews?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q33 | Unanswered
Are lessons learned from IPC incidents shared across the team and documented?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q34 | Unanswered
Are staff screened for infections such as MRSA where applicable before starting work?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q35 | Unanswered
Are infection control policies reviewed annually and accessible to all staff?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q36 | Unanswered
Are staff aware of how to escalate concerns about IPC breaches or equipment failures?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q37 | Unanswered
Are temperature checks or health monitoring in place during outbreaks for residents and staff?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q38 | Unanswered
Are communal equipment (e.g., hoists, slings, blood pressure monitors) cleaned between each use?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q39 | Unanswered
Are sharps disposal protocols followed and are bins available and not overfilled?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q40 | Unanswered
Are mouth care and oral hygiene tools stored and used in a way that avoids contamination?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q41 | Unanswered
Are food safety and infection control practices aligned (e.g., separate kitchen tools for raw/cooked)?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q42 | Unanswered
Is there a system for identifying residents who are at higher infection risk (e.g., wounds, catheters)?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q43 | Unanswered
Is catheter care performed using aseptic technique and is documentation complete?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.Q44 | Unanswered
Are wound dressings managed hygienically with clean technique and recorded appropriately?
Supporting NotesNo notes yet.Notes are stamped with your name, date and time.
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